CHOCOLATE CAKE

INGREDIENTS:
PASTRY:
2 cup of flour
3 eggs
1/2 cup of sugar
a spoon of vainilla.

•Peach
•Dulce de leche
•Merengue
•Chocolate

RECIPE:
In a boul add 2 cup of flour, then add 3 eggs, next add 1/2 cup of sugar, after that add the spoon of vainilla and finally stir the preparation.
Make them in the oven and bake them for at least 60'.
Cut then in a half, then put in the middle dulce de leche and peach, After that cover on chocolate and finally put the merengues up the cake.

Camila Costamagna

Mayla Molina

Guadalupe Zalazar

Paola Ramacciotti